Cuisine:

• French
• Mediterranean
• Others

Pinot Provence Description:
Pinot Provence continues its reign as one of OC's top places to dine, whether for a power lunch or a romantic dinner. The woodsy, French country-style décor at this Patina Group outpost offers a lovely setting for the breakfast, lunch and dinner crowds, which tend to be a good mix of locals and hotel guests. Breakfast and lunch are taken seriously by both the kitchen and the power elite who dine here. Dinner takes on a level of elegance in Patina's classic style. The specialty is the Prime beef boneless short ribs, which come with creamy pommes aligot, wild mushrooms and a hearty braising jus. Expect appetizers like traditional French olives, cheeses, escargots, frogs' legs, foie gras and a smoky, lardons-laden frisée salad. And don't overlook the sophisticated three-course health-conscious spa and quick business menus. Desserts impress, too, especially the house-made ice creams and sorbets. The wine list is properly stocked for a fine French establishment.


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