Cuisine:

• Mexican

Merida's Description:
The décor puts more emphasis on utility than charm, except for the wall-long mural of Mayan temple grounds. But you're not here for the art. Try anything with pork, such as the wonderfully vinegary cochinita pibil. Caldo de pollo (chicken soup) is a satisfying meal-in-a-bowl, with chicken, potato and carrots alike in pieces large enough to require a knife and fork. The extraordinary fresh lime margaritas are the stuff of devotion.


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