Cuisine:

• Fast Food and Hamburgers
• Pizza
• Italian
• Californian
• Contemporary

California Pizza Kitchen Description:
Authentic California-style cuisine at all CPK locations. The menu at each restaurant will feature all of the popular favorites along with the newest menu additions including a Four Seasons Pizza with imported Italian tomatoes, oven-roasted artichoke hearts, salami, fresh mushrooms, mild onions, Mozzarella and fresh Mozzarella cheeses topped with fresh herbs and Parmesan cheese; Roasted Artichoke and Spinach Pizza, inspired by CPK's popular Spinach Artichoke Dip, with a blend of oven-roasted artichoke hearts, sautéed spinach and garlic, Fontina, Mozzarella and Parmesan cheeses and a spinach artichoke sauce; Baby Clam Linguini featuring linguini fini and baby clams with garlic, fresh Italian parsley, Parmesan cheese, white wine and red pepper flakes tossed in either a light lemon cream sauce or imported Italian tomatoes and fresh basil; Italian Deli Sandwich, a combination of spicy Capicola ham, salami and pepperoni topped with Mozzarella and Fontina cheeses, basil and shredded lettuce tossed in a herb-mustard Parmesan vinaigrette; Turkey Stack Sandwich oven-roasted turkey breast, sliced fresh Roma tomatoes, mayonnaise, shredded lettuce and Grey Poupon Dijon honey mustard; and Butter Cake, CPK's newest dessert, an oven-baked butter cake served with fresh whipped cream.
Fantasizing about Thai chicken pizza or grilled garlic shrimp pizza? Or maybe a pear and Gorgonzola pie is more your mood. There's no California dreaming at this outpost of the global chain, where you'll dig into some of the most creative pizzas in Houston with enough variety to order a different one every day of the month. But it's definitely not all about pizza. Count on a wide range of inspired appetizers, including Asian pot stickers and Tuscan hummus. Desserts are good, too, including a tart and creamy Key lime pie. In between, find salads big enough to share, including a barbecued chicken chopped salad; and elegant combo of romaine, watercress and fresh beets; and a Nueske's applewood smoked bacon salad topped with crispy buttermilk-battered onions. The original Post Oak location is hopping at lunch during the week with nearby Galleria workers, but curbside service is available for pick-up orders.


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