Cuisine:

• Greek
• Others

Ulysses Voyage Description:
The Farmers Market offers a plethora of good eats---everything from Cajun to crêpes---and some solidly prepared Greek food at this pleasant establishment. Starters include taramasalata (whipped fish roe dip), dolmades, and saganaki (fried kasseri cheese) flambéed with ouzo. Among entrées are moussaka, pastitsio and traditional Greek lamb shank. The intimate dining room has muraled walls, a stone fireplace, and blue-and-white linen-draped tables, but the patio offers the best experience. This is a culinary voyage worth taking.


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