Cuisine:

• Desserts and Patisserie
• Coffee Houses
• Others

Panera Bread Description:
This fresh-faced bakery café chain out of St. Louis, Missouri, does a brisk business in overstuffed sandwiches and soups served in bread bowls. The menu also offers salads and will periodically change things up with new creations such as forest mushroom soup, a chopped Cobb salad with apple wood-smoked bacon, and a turkey-artichoke panino. Meanwhile, at the bakery counter, an array of breads 20-strong meets its match in an abundance of pastries, from sweet muffins and bear claws to cookies and fruit tarts. Eat in with a bustling mob, ordering from the self-service counter, or take out.


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